Food / Lifestyle /
2 oz > gin
2/3 oz > lemon juice
10 cucumber slices
1 teaspoon wasabi paste
2/3 oz basil syrup
Cut thin the cucumber slices and briefly rub them together.
Add cucumber, lemon juice, gin, wasabi and basil syrup in a shaker filled with ice.
Shake well as the wasabi paste has to dissolve.
Strain into a long drink with ice.
Garnish with cucumber and basil leaf
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