If the idea of utter seclusion and being totally cocooned by nature and the elements sounds like an appealing holiday to you, you may want to bookmark early 2024 in your calendar.
Once it’s fully operating, the innovative hotel will consume approximately 85% less energy than traditional hotels and harvesting solar power, it will produce more energy than it uses – thus making it energy-positive.
Pioneering in both its low-impact design and sustainability goals, the hotel aims to be fully off-grid, carbon-neutral and zero waste within the first five years of operation. To add to its eco-credentials, the project is being funded by Green Bond, a sustainable investment fund. Svart’s design, courtesy of Norwegian architect firm Snøhetta is inspired by the Norwegian Fiskehjell (a wooden structure used to dry fish) and Rorbue (a fisherman’s traditional seasonal home). Energy-intensive building materials such as structural steel and concrete were avoided as much as possible throughout the construction.
Architects carried out extensive studies into how solar radiation behaves in the area throughout the year, in order to optimise energy output. They then used the findings to design the hotel rooms, restaurants and terraces strategically within a circular design in order to utilise the sun’s energy consistently despite the changing time of day or seasons. The glass-fronted, circular design also allows for 360-degree views of the glacier, the crystal clear waters which surround it, and the breathtaking Northern Lights. The roof is clad with solar panels which will further reduce the overall carbon footprint.
Six Senses Svart will house 94 rooms, four restaurants, a 1,000 square metre spa, a sustainable farm, a design laboratory and an education centre which will educate guests on topics such as waste management, glacier protection and sustainable farming. There will also be two electric boats to be used by the hotel and its visitors.
The food served across each of Svart’s four restaurants will make use of local, home-grown and foraged produce as much as possible, while the spa will offer holistic treatments using indigenous Nordic elements and 100% sustainable and locally-sourced products. From kayaking straight from the waters just below the bedrooms to ice climbing on the glacier and practising yoga in the midnight sun, the beautiful location of the hotel will allow for many arctic experiences. The surrounding area is home to some of the rarest flora and fauna species in the world too, so there is plenty to explore with foraging, wildlife-spotting, diving and fishing.
In the meantime, while we patiently wait for Svart to open its doors, here are 3 alternative eco-friendly hotels in Europe well worth a visit:
Forsthofalm is an Austrian eco-retreat set within the beautiful Alps. The family-run hotel is built entirely from wood, stone and natural materials, without the use of chemicals and houses a wonderful spa which incorporates homemade products using local ingredients.
The Scarlet is a coastal escape in Cornwall’s Mawgan Porth with an Ayurvedic spa, an outdoor pool that’s naturally filtered by reeds and clifftop hot tubs. The food also champions seasonality and locality.
The Lefay Resort in the mountains of Gargnano, Italy overlooks the stunning Lake Garda. It is built from biocompatible materials and decorated with natural fabrics. Electricity used to power the hotel comes from a renewable source, recycled rainwater is used within the spa and local farms supply the restaurant’s delicious and seasonal menu.